In the Oct. 30, 1964 issue of Scholastic, students debated a change to the dorm system.
Rein Juicery’s bright green building fits the atmosphere of its business well. Serving fresh and local organic juices, smoothies and cleanses, the three Anglemeyer brothers welcome their customers with a friendly air characteristic of a family business.
The core curriculum is meant to consist of all the subjects that the university wants its graduates to know.
This year, students returned to campus and discovered both North and South Dining Halls swept clean of paper waste. The Office of Sustainability, Notre Dame Food Services (NDFS) and student government teamed up to eliminate Styrofoam cups and paper Grab ‘n Go bags from both dining halls.